Spice up your life with Sriracha. From a pizza with Sriracha to a Sriracha Bloody Mary, Sriracha can be used endlessly. Want to know more about this super popular hot sauce? Read the complete story below.
Chilipepeppers are preserved for production the rest of the year but get darker in colour over time. You will always receive ‘freshly produced’ sauce but the peppers turn darker red during the rest of the year.
Sieh - rah -tja
Sriracha is a delicious spicy chili sauce with a perfect balance of flavors, using fresh garlic and carefully selected peppers. By using the fresh peppers, our Sriracha does not contain any artificial coloring or binders.
The name of the sauce also immediately tells where the sauce has its origin: The town of Sri Racha on the coast in the Thai province of Chonburi. In Si Racha, the sauce was first produced and used in local seafood restaurants.
Our sriracha is made up of 54% fresh peppers. So you can enjoy the pure taste of our Sriracha!